Application of Air Drying Machine:
1.This machine is suitable for sterilizing and cooling high and low temperature meat products, vegetable products and fruit products, and also for removing surface water after vegetable cleaning.
2.Air Drying and Cooling machine is used in food, beverage and other industries, some of the finished product in the packaging after the completion of the need for water bath sterilization, the sterilization of a large number of water droplets, adhered on the surface of the finished product packaging need in addition to dry.
Machine Scene Pictures and Details:
Features of Air Drying Machine:
1.This air blower fruit and vegetable drying machine can effectively remove water droplets on the surface of the material, greatly reduce the time for preparing work of labeling and packaging or other processing.
2.This machine is produced by high pressure and low temperature air shot out from the fan and forced water quickly airification, or blow the surface oil.so as to achieve packaging products cooling and deoil or dewater.Prepare for next step processing.
3.It is suitable for adapt production line working to improve the degree of production automation.
4.The drying air temperature is room temperature to effectively protect the color and quality of product.
5. It could be configured with different length with air blowers to meet your special processing requirements.
6. Adopt a low-power and low-noise fan with a knife-like blowing mouth for better cooling and drying effect.
Machine Working Video:
Machine Technical Parameters:
|Power||Machine Size||Length of belt conveyor|
Width of belt conveyor
|Note: We can customize different type fan&conveyor and different size air dryer machine based on your actual needs|
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